Wedding Cake Flavors |
With every custom and ritual westernized why should cake
cuttings be left behind? The true question is why should cake be left behind?
Jokes apart, this brings out a different mood and sets the crowd together in
the event. The quintessential centerpiece of western weddings it is now the new
favorite among Indians as well. The candid shots around the cake catch the
playful moments that the couple and their loved ones share. Hence, the need of
good candid photographers in Bhubanewsar,
Cuttack and Delhi.
1# Vanilla
This one can never go wrong!
The classic and royal signature of romance, vanilla has always played a
major role in bringing couples together and what could be better in weddings.
It a very adaptable flavor which is subtle and doesn’t mind being friends with
all the other flavors.
2# Chocolate
The most popular one, this is sure to make all your guest
stick around the cake table. Nothing better to kick start the sensuality in
your marriage than chocolate. And come on, nobody needs reasons to have some
chocolate cake right?
3# White chocolate with
raspberry
Imagine biting into the sweetness of white chocolate with the
tartness of raspberry that cleanses your palette for the next bite. Nobody
would want to share this that but it’s your wedding cake! A great choice for
wedding cakes, this one will help you bring back chic and make it all a little
more posh.
4# Red Velvet
The new favorite, people want red velvet everywhere and cakes
are no exception! Imagine cutting into a white cake with dark, red and velvety
sponge inside. It is beautiful inside out and pleases both eyes and taste buds.
5# Lemon
This one is a constant but is mostly taste based. This one is
good for all the summer weddings. The freshness of lemon sponge cutting through
the sweetness of the cream is what will help your guests beat the heat. This
one is where could be more playful with the designing instead of going classic
and regal.
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